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Catamarca
In general, the region has an arid continental climate, very dry, with average annual temperatures of around 18deg C, abundant hours of sunshine and around 43cm rainfall per year. The soils are sandy and deep, with pebbles. The total vineyard region covers just over 2,500 hectares
Wine Overview
In the valleys of Catamarca red varieties such as Bonarda, Cabernet Sauvignon, Malbec and Syrah, have excellent results, although Torrontés Riojano records the largest area under cultivation.
Predominant varieties
Bonarda
Cabernet Sauvignon
Malbec
Syrah
Torrontes
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Also in Regions
Patagonia
The southernmost region in Argentina comprising the provinces of Río Negro, Neuquén and La Pampa. Around 4,550 ha of vineyards are cultivated here, accounting for approximately 2 percent of Argentina's total planted area.
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Without doubt the most important province in Argentinian wine production, accounting for around 75 percent of the total vineyards in Argentina. The highest peaks of the Andes are found in Mendoza, with Aconcagua sitting at around 6960 MASL. The presence of the Andes, which acts as a barrier to the humid winds of the Pacific, help shape the climate, generating ideal conditions for the cultivation of vines.
San Juan
San Juan is a key wine-producing area of Argentina. Traditionally a prolific producer of high-yielding red grape varieties ideal for blending, San Juan now produces wines of increasing quality using more traditional European grape varieties; Syrah and the ever-present Malbec are the predominant ones.
