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ABV_C:11.5%
ABV_C:12.5%
ABV_C:13%
ABV_C:13.5%
ABV_C:14%
ABV_C:14.5%
ABV_C:15%
ABV_C:18.5%
aging_c:16-22 months in French oak barrels
aging_c:30% aged in 500L oak barrels
aging_c:3d and 4th use French oak barrels
aging_c:3d and 4th use French oak barrels.
aging_c:40% in concrete eggs
aging_c:50% in concrete eggs
aging_c:50% in French oak
aging_c:60% aged in oak barrels
aging_c:70% in concrete vats
aging_c:Aged for 12-16 months in 2nd
aging_c:Aged in French oak barrels for 24 months
aging_c:Aged in French oak for 12 months
aging_c:aged on its lees for a minimum of 24 months
aging_c:followed by 12 month bottle ageing.
aging_c:followed by 18 months in bottle
aging_c:followed by 24 months of aging in bottle before release
aging_c:Traditional Method sparkling wine
Closure_C:Cork
Closure_C:Screw Cap
Closure_C:Screw-cap
Country_C:Argentina
Country_C:Chile
Country_C:NA
Country_C:Uruguay
Created by API
OakInfluence_C:0
OakInfluence_C:1
OakInfluenceDescription_C: Aged in French oak for 12 months
OakInfluenceDescription_C: Aged in French oak for 15 months
OakInfluenceDescription_C:12 months ageing in French oak
OakInfluenceDescription_C:12 months ageing is second use oak
OakInfluenceDescription_C:12 months in concrete tanks
OakInfluenceDescription_C:12 months in French oak barrels
OakInfluenceDescription_C:12 months\ barrel ageing
OakInfluenceDescription_C:12-18 months in French oak barrels
OakInfluenceDescription_C:14 months in new French oak barrels
OakInfluenceDescription_C:15 months in new French oak
OakInfluenceDescription_C:18 months\ ageing in French oak
OakInfluenceDescription_C:20 months\ ageing in Frenck oak barrels
OakInfluenceDescription_C:20% aged on its lees in untoasted French oak barrels
OakInfluenceDescription_C:20% of the wine aged in barrels for 6 months
OakInfluenceDescription_C:3-4 months ageing on its lees
OakInfluenceDescription_C:30% of the wine aged in American oak for 8-10 months
OakInfluenceDescription_C:40% new French oak and 60% second use oak
OakInfluenceDescription_C:5% of the wine aged in French oak for 6 months
OakInfluenceDescription_C:50% aged for 12 months in French oak
OakInfluenceDescription_C:50% aged in French oak for 10 months
OakInfluenceDescription_C:50% aged in French oak for 3 months
OakInfluenceDescription_C:50% aged in French oak for 6-9 months
OakInfluenceDescription_C:50% aged in new french oak for 18 months
OakInfluenceDescription_C:6 months in concrete eggs followed by 8 months in bottle
OakInfluenceDescription_C:6-12 months in oak barrels
OakInfluenceDescription_C:6-12 months in untoasted oak casks
OakInfluenceDescription_C:8 months in concrete vats
OakInfluenceDescription_C:80 percent of the wine was aged in Frenck oak for 10 monthsi
OakInfluenceDescription_C:A few months aged in oak barrels
OakInfluenceDescription_C:A proportion of the wine has been aged in Frech oak for 2 years
OakInfluenceDescription_C:A touch of lees ageing of the Sauvignon Blanc
OakInfluenceDescription_C:Aged \sur lie\ in French oak barrels
OakInfluenceDescription_C:Aged for 10 months in French barrels
OakInfluenceDescription_C:Aged for 12 months in a combination of French and American oak
OakInfluenceDescription_C:Aged for 12 months in barrel
OakInfluenceDescription_C:Aged for 12 months in French oak
OakInfluenceDescription_C:Aged for 12 months in French oak and 6 months in bottle
OakInfluenceDescription_C:Aged for 12 months in French oak barrels
OakInfluenceDescription_C:Aged for 12 months in second use French barrels
OakInfluenceDescription_C:Aged for 14 months in new French oak
OakInfluenceDescription_C:Aged for 18 months in a combination of new and 2nd use French oak
OakInfluenceDescription_C:Aged for 18 months in a combination of new and old French oak.
OakInfluenceDescription_C:Aged for 18 months in a combination of new and second use French oak
OakInfluenceDescription_C:Aged for 18 months in French oak barrels
OakInfluenceDescription_C:Aged for 18 months in large oak foudres
OakInfluenceDescription_C:Aged for 18 months in new Frenck oak barrels.
OakInfluenceDescription_C:Aged for 18 months in new Taransaud French oak barrels (75%)
OakInfluenceDescription_C:Aged for 24 months in French oak barrels
OakInfluenceDescription_C:Aged for 4 months in American oak
OakInfluenceDescription_C:Aged for 6 months in concrete vats
OakInfluenceDescription_C:Aged for 6 months in French oak
OakInfluenceDescription_C:Aged for 6 months in oak
OakInfluenceDescription_C:Aged for 8 months in French oak
OakInfluenceDescription_C:Aged for 9 months in concrete vats
OakInfluenceDescription_C:Aged for 9 months in French oak
OakInfluenceDescription_C:Aged for18 months in new and second use French oak
OakInfluenceDescription_C:Aged in American oak for 6 months
OakInfluenceDescription_C:Aged in American oak for 9 months
OakInfluenceDescription_C:Aged in barrels and concrete vats
OakInfluenceDescription_C:Aged in Burgundian oak barrels for 24 months
OakInfluenceDescription_C:Aged in concrete and in 500L French oak barrels
OakInfluenceDescription_C:Aged in concrete eggs
OakInfluenceDescription_C:Aged in concrete vats
OakInfluenceDescription_C:Aged in French and American oak for 15 months
OakInfluenceDescription_C:Aged in French and American oak for 6-8 months
OakInfluenceDescription_C:Aged in French and American oak for 8 months
OakInfluenceDescription_C:Aged in French and American oak for 8 months.
OakInfluenceDescription_C:Aged in French oak
OakInfluenceDescription_C:Aged in French oak barrels
OakInfluenceDescription_C:Aged in French oak barrels for 12 months
OakInfluenceDescription_C:Aged in French oak barrels for 4 months
OakInfluenceDescription_C:Aged in French oak for 10 months
OakInfluenceDescription_C:Aged in French oak for 10 months.
OakInfluenceDescription_C:Aged in French oak for 12 months
OakInfluenceDescription_C:Aged in French oak for 13 months
OakInfluenceDescription_C:Aged in French oak for 13 months.
OakInfluenceDescription_C:Aged in French oak for 14 months
OakInfluenceDescription_C:Aged in French oak for 15 months
OakInfluenceDescription_C:Aged in French oak for 18 months
OakInfluenceDescription_C:Aged in French oak for 24 months
OakInfluenceDescription_C:Aged in French oak for 4 months
OakInfluenceDescription_C:Aged in French oak for 8 months
OakInfluenceDescription_C:Aged in French oak for 8-10 months
OakInfluenceDescription_C:Aged in French oak for 9 months
OakInfluenceDescription_C:Aged in French oak for12 months
OakInfluenceDescription_C:Aged in large American and French oak vats for 6-8 months
OakInfluenceDescription_C:Aged in new French and American oak for 17 months
OakInfluenceDescription_C:Aged in new French and American oak for 18 months
OakInfluenceDescription_C:Aged in new French oak barrels for 12 to 14 months
OakInfluenceDescription_C:Aged in oak barrels for 18 months
OakInfluenceDescription_C:Aged in oak for 12 months.
OakInfluenceDescription_C:Aged in oak foudres
OakInfluenceDescription_C:Aged in second use barrels for 5-7 months
OakInfluenceDescription_C:Aged on its lees for 12 months in French oak
OakInfluenceDescription_C:Aged on its lees in stainless steel for 3-6 months
OakInfluenceDescription_C:Appassimento drying of Corvina grapes
OakInfluenceDescription_C:Appassimento grape drying
OakInfluenceDescription_C:Cabernet Sauvignon is aged in oak barrels for 14 months
OakInfluenceDescription_C:Fermentation in Frenck oak barrels and concrete eggs.
OakInfluenceDescription_C:Fermented in French oak barrels
OakInfluenceDescription_C:French oak barrels for 10 months
OakInfluenceDescription_C:Held on its lees for 6-8 months before bottling
OakInfluenceDescription_C:Partial ageing in concrete eggs and French oak
OakInfluenceDescription_C:Partial ageing in French oak
OakInfluenceDescription_C:Partial ageing in French oak barrels.
OakInfluenceDescription_C:Partial ageing in French oak for 12 months
OakInfluenceDescription_C:Partial ageing in French oak for 8 months
OakInfluenceDescription_C:Partial ageing in Frenck oak
OakInfluenceDescription_C:Partial ageing in oak barrels for 6 months
OakInfluenceDescription_C:Partial ageing in oak barrels.
OakInfluenceDescription_C:Partial ageing in oak for 12 months
OakInfluenceDescription_C:Partially aged in French oak for 4 months.
OakInfluenceDescription_C:Partially barrel fermented then rested in oak for 6 months.
OakInfluenceDescription_C:Traditional Method Sparkling wine aged on its lees for a minimum of 18 months
OakInfluenceDropDown_C:Oaked
OakInfluenceDropDown_C:Unoaked
Organic_C:0
Organic_C:1
Price_C:10_15
Price_C:15_20
Price_C:20_plus
Price_C:under_10
Region_C:Aconcagua
Region_C:Bio Bio
Region_C:Cachapoal
Region_C:Canelones
Region_C:Catamarca
Region_C:Colchagua Valley
Region_C:Curico Valley
Region_C:Limari Valley
Region_C:Maipo
Region_C:Maldanado
Region_C:Maule
Region_C:Mendoza
Region_C:Patagonia
Region_C:Salta
Region_C:San Antonio Valley
Region_C:San Juan
Region_C:Valle Central
Region_C:Valle de Casablanca
Region_C:Valle del Rapel
TastingNotes_C: A cracking little award-winner from Patagonia.
TastingNotes_C: A real showcase of how good old vine Semillon can be.
TastingNotes_C: Masi\s Corbec is a wine which expresses Venetian style and Argentinian soul.
TastingNotes_C:'A soft silky red with ripe red plums
TastingNotes_C:'Fresh and floral
TastingNotes_C:Â raspberry
TastingNotes_C:45 year-old vines deliver rich
TastingNotes_C:\Rich and spicy with notes of stewed plums and cherries\
TastingNotes_C:A beautiful
TastingNotes_C:A beautiful wine that combines the skills and expertise of Catena and Rothschild.
TastingNotes_C:A beautifully structured Malbec
TastingNotes_C:A big and bold Cabernet Franc with wonderful blue fruit aromas mixed with figs and spices.
TastingNotes_C:A bold
TastingNotes_C:A bright and expressive Viognier from Chile’s Limari Valley.
TastingNotes_C:A charming
TastingNotes_C:A charming blend of Semillon
TastingNotes_C:A classy Bonarda with good structrue and an elegant finish.
TastingNotes_C:A classy Cabernet Franc from Karim Mussi. Drinking now but will age beautifully.
TastingNotes_C:A classy Chardonnay from Argentina\s pioneering Paul Hobbs Wines.
TastingNotes_C:A complex
TastingNotes_C:A cool climate Uruguayan Viognier from our Taste of South America collection.
TastingNotes_C:A crisp
TastingNotes_C:a dash of cassis and a little cedar.
TastingNotes_C:A dash of Viognier in the blend delivers a lovely aromatic lift.
TastingNotes_C:A delicate nose of citrus fruit
TastingNotes_C:A delicious
TastingNotes_C:A delicious blend of Malbec and Cabernet Franc from the fabulous
TastingNotes_C:A delicious fruit driven Malbec with plenty of plums
TastingNotes_C:A delightful sweet red wine made from late harvest
TastingNotes_C:A fabulous
TastingNotes_C:A fabulous blend of Malbecs from some of Argentina's most sought-after wine regions.
TastingNotes_C:A fabulous blend of Sauvignon Blanc
TastingNotes_C:A fabulous expression of the Pais grape. Light
TastingNotes_C:A fresh
TastingNotes_C:A fruity blend of Malbec
TastingNotes_C:A full bodied
TastingNotes_C:A full-bodied
TastingNotes_C:A gorgeous amber-hued sparkling wine made from a blend of Pinot Noir and Chardonnay.
TastingNotes_C:A gorgeous expression of Uco Valley Malbec. Excellent fruit concentration and fresh acidity.
TastingNotes_C:A gorgeous organic Malbec bursting with ripe red fruits.
TastingNotes_C:A great example of top quality Tannat
TastingNotes_C:A high altitude Malbec with notes of damson
TastingNotes_C:a hint of mint and soft round tannins.
TastingNotes_C:a hint of spice and a soft smooth finish.
TastingNotes_C:A hugely popular Malbec made by the fabulous team at Vina Cobos.
TastingNotes_C:A juicy fruit forward viognier with notes of fresh apricots.
TastingNotes_C:A juicy Merlot from Chile’s leading organic producer.
TastingNotes_C:a little nod
TastingNotes_C:a lovely streak of minerality and silky soft tannins.
TastingNotes_C:A lovely white blend of Chardonnay
TastingNotes_C:A natural wine dedicated to the purity of the grapes and their terroir.
TastingNotes_C:A pretty Pinot full of cranberry
TastingNotes_C:A racy
TastingNotes_C:A really elegant sparkling wine produced in the same way as Champagne.
TastingNotes_C:A rich
TastingNotes_C:A soft
TastingNotes_C:A special Malbec made in honour of Sebastian Zuccardi\s grandfather.
TastingNotes_C:A stunning Bordeaux inspired white blend of Semillon and Sauvignon Blanc.
TastingNotes_C:A stunning sparkler from high altitude Uco Vallley vineyards..
TastingNotes_C:A stunning wine made from 80 year-old Malbec vines.
TastingNotes_C:A stylish
TastingNotes_C:A super Malbec for the money. Red fruits and plums and some toasty vanilla.
TastingNotes_C:A superb Bordeaux inspired blend
TastingNotes_C:A superb crowd pleaser with soft
TastingNotes_C:A superb example of Argentina\s signature white grape. Fresh and full of flavour!
TastingNotes_C:A superb expression of the quality of the La Consulta terroir.
TastingNotes_C:A superb Rhone inspired blend and a real Taste Argentina favourite.
TastingNotes_C:A Taste Argentina favourite. Super smooth and velvety
TastingNotes_C:A top notch Tempranillo from the Santa Rosa region in Mendoza.
TastingNotes_C:a touch of peppery spice and soft tannins
TastingNotes_C:a touch of spice and a wonderful streak of minerality.
TastingNotes_C:a touch of vanilla and classic herbaceous notes.
TastingNotes_C:A true expression of Malbec from the high altitude Uco Valley.
TastingNotes_C:A vibrant light bodied Garnacha with perfumed red fruits.
TastingNotes_C:accompanied by a hint of spice.
TastingNotes_C:All the varietal character of classic Torrontes with notes of rose petal and jasmine.
TastingNotes_C:Altocedro's flagship Malbec is star quality. Concentrated
TastingNotes_C:An assemblage of historic rows within the Catena family estate.
TastingNotes_C:An elegant
TastingNotes_C:An elegant Carignan from 80 year-old vines. Unoaked and brimming with fresh red fruits.
TastingNotes_C:An elegant Malbec with a freshness and smooth
TastingNotes_C:An elegant Pinot Noir from the cooler climate region of Patagonia.
TastingNotes_C:An elegant Provencal style Pink from Susana Balbo
TastingNotes_C:An intense inky colour with violet hues. Aromas of black fruit
TastingNotes_C:and drinking superbly.
TastingNotes_C:and packed with redcurrant and bramble fruit.
TastingNotes_C:and we love it with steak or roast beef.
TastingNotes_C:Another cracking Cabernet Franc. Ripe red fruits and a touch of eucalyptus.
TastingNotes_C:apricots and delicate white flowers.
TastingNotes_C:Aromas of cassis and red berry jam stand out
TastingNotes_C:Aromas of cherries
TastingNotes_C:Aromas of violets
TastingNotes_C:Aromatic
TastingNotes_C:Aromatic and complex
TastingNotes_C:Aromatic and complex; bursting with tropical fruits
TastingNotes_C:Aromatic and fresh with lees ageing providing delicious complexity.
TastingNotes_C:Aromatic and zesty with loads of passion fruit
TastingNotes_C:As the name suggests
TastingNotes_C:ATo say this is Vina Cobos\s flagship wine would be an understatement...
TastingNotes_C:Beautifully fragrant and herbal with red berry fruit and a spicy finish.
TastingNotes_C:Big and bold and perfect with red meats
TastingNotes_C:black fruit aromatics and rich velvety tannins.
TastingNotes_C:black fruits
TastingNotes_C:black fruits and a super soft finish.
TastingNotes_C:blackberry and blueberry.
TastingNotes_C:blackfruit and spicy notes.
TastingNotes_C:Bold
TastingNotes_C:Bold and velvety with fresh berry
TastingNotes_C:Bright citrus notes and a touch of toastiness. Great with pork schnitzel!
TastingNotes_C:brooding wine full of dark fruits
TastingNotes_C:Bursting with rich forest fruits and spicy notes of tobacco and eucalyptus.
TastingNotes_C:Cabernet and Petit Verdot.
TastingNotes_C:cassis and mint.
TastingNotes_C:cassis and soft vanilla notes.
TastingNotes_C:chalky minerality and a soft creamy texture.
TastingNotes_C:cherries
TastingNotes_C:cherries and a hint of spice'
TastingNotes_C:cherries and figs.
TastingNotes_C:Chilean Pinot Noir. Great with duck!
TastingNotes_C:citrus acidity and a soft
TastingNotes_C:Classic cherry and strawberry notes with vanilla and thyme.
TastingNotes_C:Classic Chilean Cabernet. Ripe blackcurrants
TastingNotes_C:Classic cool climate Chilean Sauvignon. Citrussy and fresh.
TastingNotes_C:Classic Malbec from the sought-after La Consulta appellation.
TastingNotes_C:Colome\s flagship Malbec from some of the world\s highest vineyards.
TastingNotes_C:Complex black cherry and wild raspberry with a hint of spice.
TastingNotes_C:Concentrated dark fruits are complemented by soft vanilla from oak ageing.
TastingNotes_C:cool-climate Malbec with notes of wild dark fruits
TastingNotes_C:Cool-climate Syrah
TastingNotes_C:Cooling ocean breezes deliver a fresh and aromatic Sauvignon.
TastingNotes_C:damson and spicy black pepper.
TastingNotes_C:dark fruits with notes of coffee
TastingNotes_C:Deep purple colour
TastingNotes_C:Deep red colour with violet hues and aromas of ripe red fruit.
TastingNotes_C:Deep ruby
TastingNotes_C:Deliciously fragrant with notes of violets
TastingNotes_C:Deserves to be compared with some of the best - absolutley stunning!
TastingNotes_C:Developed black fruits
TastingNotes_C:Drinking superbly! Ripe dark fruits
TastingNotes_C:Dry
TastingNotes_C:elegance and finesse sum up this classic Malbec from Zuccardi.
TastingNotes_C:Elegant citrus fruits
TastingNotes_C:Expressive
TastingNotes_C:expressive Malbec. Drinking superbly but perfect for laying down.
TastingNotes_C:Exquisite flavours of red and black berries
TastingNotes_C:Fabulous black and red fruits on the palate
TastingNotes_C:figs and spice.
TastingNotes_C:floral notes and a touch of spice.
TastingNotes_C:Forest fruits
TastingNotes_C:Fragrant Uruguayan Tannat with soft red fruits and herbal notes.
TastingNotes_C:fresh and great chilled.
TastingNotes_C:Fresh and intense aromas of prune
TastingNotes_C:fresh and juicy Torrontes
TastingNotes_C:Fresh blueberries and cassis and a delightful hint of chocolate and coffee.
TastingNotes_C:Fresh peaches
TastingNotes_C:Fresh red fruits
TastingNotes_C:Fresh and fruity with plenty of cherry
TastingNotes_C:Fruit driven Cabernet from Chile’s Central Valley.
TastingNotes_C:fruit driven Malbec from one of Argentina's leading wine families.
TastingNotes_C:Fruit forward
TastingNotes_C:full bodied Malbec with floral
TastingNotes_C:full bodied and complex Malbec with lovely herbal notes.
TastingNotes_C:full bodied and delicious!
TastingNotes_C:full bodied Cabernet Sauvignon - Cabernet Franc blend.
TastingNotes_C:full bodied Malbec with aromas of lavender
TastingNotes_C:full bodied Malbec.
TastingNotes_C:full bodied red blend aged in French oak.
TastingNotes_C:Gently oaked allowing the wine to express its tropical fruit character.
TastingNotes_C:grab it while you can!
TastingNotes_C:Graceful and supple with hints of cherry
TastingNotes_C:green peppers and violets on the nose carry through on the palate.
TastingNotes_C:herbaceous and minty notes.
TastingNotes_C:High altitude Torrontes! Plenty of grapefruit and limes with a hint of spice.
TastingNotes_C:Hints of wild cherry and pomegranate are followed by a light yet silky finish.
TastingNotes_C:If you love New World Pinot
TastingNotes_C:If you love rich
TastingNotes_C:If you love white Burgundy
TastingNotes_C:Intense fruity scents with soft velvety tannins. Rich
TastingNotes_C:Intense in colour
TastingNotes_C:Intensely fruity
TastingNotes_C:Intensre and aromatic with scents of blue fruits
TastingNotes_C:Juicy and bursting with red berries
TastingNotes_C:Juicy and fruit driven with lovely ripe damson and blackcurrant fruit.
TastingNotes_C:juicy black fruits and a hint of pepper.
TastingNotes_C:Juicy blackberry fruits with hints of mocha and spice.
TastingNotes_C:Juicy Chilean Cabernet with a splash of Cab Franc and Petit Verdot.
TastingNotes_C:Lashings of pink grapefruit and spice with fresh acidity and a crisp finish.
TastingNotes_C:lavender and earthy minerals.
TastingNotes_C:lemon peel and white peach. Juicy and mouth-watering!
TastingNotes_C:Light and fresh with green apple and tropical fruit notes.
TastingNotes_C:Light and fruity with fresh plums and blackberries.
TastingNotes_C:light and refreshing with intense lemon and lime aromas.
TastingNotes_C:light bodied red with hints of rosehip and wild herbs.
TastingNotes_C:liquorice and sweet spice.
TastingNotes_C:lively palate.
TastingNotes_C:loads of black cherries
TastingNotes_C:Lovely old vines deliver dark black fruits
TastingNotes_C:lychee and white flower.
TastingNotes_C:Malbec Argentino pays tribute to the variety\s history in France and its rise in Argentina!
TastingNotes_C:minerality and distinct aromatics of passion fruit.
TastingNotes_C:minerally and creamy on the finish.
TastingNotes_C:mint and spice.
TastingNotes_C:mocha and spice.
TastingNotes_C:moderate acidity
TastingNotes_C:Mouthwatering Sauvignon with notes of freshly cut grass and herbs.
TastingNotes_C:Nosotros is Susana Balbo\s flagship wine; a celebration of the passion and experience.
TastingNotes_C:off-dry Gewurztraminer with fragrant flowers and orchard fruits.
TastingNotes_C:Old vine Carmenere grapes packed full of flavour and colour.
TastingNotes_C:One of our best sellers! Bright blueberry and floral aromas with notes of chocolate and plum.
TastingNotes_C:Outstanding Chardonnay from Vina Cobos. Full bodied and complex.
TastingNotes_C:peaches and acacia is followed by a fresh
TastingNotes_C:Plenty of spice
TastingNotes_C:Plum and black cherry fruit
TastingNotes_C:plums and currants.
TastingNotes_C:plumy Merlot with a small dollop of Malbec and a pinch of Cabernet.
TastingNotes_C:Plush and juicy with red fruits
TastingNotes_C:Power
TastingNotes_C:Quirky and intriguing! Bright red cherry notes with a hint of white pepper.
TastingNotes_C:Racy acidity
TastingNotes_C:raisin like Malbec grapes.
TastingNotes_C:raisins and figs.
TastingNotes_C:raisins and violets.
TastingNotes_C:raspberry and plenty of juicy acidity.
TastingNotes_C:Raspberry and spicy plum fruits give way to vanilla and chocolate notes.
TastingNotes_C:Red and black fruits with a delightful herbaceous lift.
TastingNotes_C:red cherries and figs on the nose
TastingNotes_C:red cherry and a touch of sweet spice.
TastingNotes_C:red currant and plum fruit with engaging minerality and balancing acidity.
TastingNotes_C:redcurrant and cranberry.
TastingNotes_C:Rich and expressive with dark fruit flavours of plum and blackcurrant.
TastingNotes_C:Rich and expressive with red and black fruits
TastingNotes_C:rich and luxurious and 100 points from James Suckling!
TastingNotes_C:Rich blackberry and blackcherry fruits give way to a hint of liquorice and spice.
TastingNotes_C:Rich blackberry and red berry notes
TastingNotes_C:Rich cherry and juicy plum flavours
TastingNotes_C:Rich dark fruits
TastingNotes_C:Rich raspberry
TastingNotes_C:Rich red berry fruits give way to soft
TastingNotes_C:Ripe and peachy. A real fridge favourite!
TastingNotes_C:Ripe black fruits
TastingNotes_C:ripe black fruits and ripe yet firm tannins.
TastingNotes_C:ripe Cabernet
TastingNotes_C:Ripe red cherry and blackcurrant aromas with a hint of fresh herbs.
TastingNotes_C:Ripe red fruit and spicy notes with smooth
TastingNotes_C:ripe tannins and great acidity.
TastingNotes_C:Rutini\s flagship Malbec. Dark and brooding with superb complexity.
TastingNotes_C:Sauvignon and Torrontes aged in a little oak.
TastingNotes_C:Sebastian Zuccardi.
TastingNotes_C:Semillon and Gruner Veltliner
TastingNotes_C:Semillon and Viognier. Fresh and aromatic.
TastingNotes_C:silky and packed full of blueberry
TastingNotes_C:silky finish.
TastingNotes_C:smooth tannins.
TastingNotes_C:Soft and light with fresh cherry fruit and a touch of spice.
TastingNotes_C:Soft and spicy with ripe berry and notes of black pepper.
TastingNotes_C:Soft and supple with iintense fruitiness and delicate spiciness.
TastingNotes_C:Soft red cherry
TastingNotes_C:Soft tropical fruits and fresh acidity with a touch of vanilla.
TastingNotes_C:spicy black fruit
TastingNotes_C:spicy coffee and cinnamon notes with a silky and complex finish.
TastingNotes_C:strawberry and blackberry notes combine with fresh menthol and spice.
TastingNotes_C:striking minerality and a powerful finish.
TastingNotes_C:Super soft and silky
TastingNotes_C:Super stylish Cabernet Franc from the 4th generation of Familia Falasco.
TastingNotes_C:Superb mountain Chardonnay. Fresh
TastingNotes_C:supple and offers great ageing potential
TastingNotes_C:Sweet spices
TastingNotes_C:sweet tannins.
TastingNotes_C:Terroir driven Syrah with soft mineral notes
TastingNotes_C:The Roble is a cracking example of this fruit forward grape.
TastingNotes_C:then the Bramare is for you!
TastingNotes_C:then this is definitely one for you.
TastingNotes_C:This blend of Malbec and Cot is a true expression of the extreme climate of the Los Chacayes IG.
TastingNotes_C:This Cabernet oozes varietal character with plenty of blackcurrant fruit
TastingNotes_C:this is a no holds barred
TastingNotes_C:this is one of Argentina's cult white wines!
TastingNotes_C:this wine has some concrete influence!
TastingNotes_C:tobacco and liquorice.
TastingNotes_C:tobacco and mocha.
TastingNotes_C:Top quality Bonarda from the pioneers of the varietal in Mendoza.
TastingNotes_C:Unoaked and juicy. Fresh forest fruits and a soft finish.
TastingNotes_C:unoaked Pinot from the sought-after wine region of Tupungato.
TastingNotes_C:unoaked Tannat allowing the fruit to really shine.
TastingNotes_C:Uruguay's signature grape. Rich raspberry fruit
TastingNotes_C:vanilla and a little honey.
TastingNotes_C:vanilla and mocha.
TastingNotes_C:velvety fortified Malbec. Great with chocolate puds!
TastingNotes_C:velvety tannins.
TastingNotes_C:Very aromatic
TastingNotes_C:Vibrant
TastingNotes_C:violet and menthol.
TastingNotes_C:warming spice and a notes of vanilla.
TastingNotes_C:we're talking 2300 metres above sea level!
TastingNotes_C:well structured Malbec from the Lujan de Cuyo region.
TastingNotes_C:When we say high altitude Malbec
TastingNotes_C:while the palate is juicy and complex.
TastingNotes_C:white pepper and warm spice.
TastingNotes_C:White flower
TastingNotes_C:white pepper and hints of rosemary.
TastingNotes_C:white pepper and rich dark fruits.
TastingNotes_C:wild herbs and subtle notes of eucalyptus.
TastingNotes_C:wild raspberry and thyme'
TastingNotes_C:wild spice and hints of fig.
TastingNotes_C:Wild strawberries and cherries give way to a lovely earthy undertone.
TastingNotes_C:with a hint of spice and vanilla from ageing in oak.
TastingNotes_C:with citrus and white flower notes.
TastingNotes_C:with concentrated aromas of red cherry and plum.
TastingNotes_C:with flavours of raspberry
TastingNotes_C:with notes of violet
TastingNotes_C:with notes of white jasmine and honeysuckle.'
TastingNotes_C:with ripe blackberry
TastingNotes_C:with rounded
TastingNotes_C:with smoky and chocolate notes.
TastingNotes_C:Without a doubt
TastingNotes_C:World-class Chardonnay from Catena...if we have any in stock
TastingNotes_C:wrapped up with hints of violets and vanilla.
TastingNotes_C:yet refined wine with plenty of red cherry and red currant fruit.
TastingNotes_C:you should try this.
Type_C:Mixed Cases
Variety_C: Chardonnay - Pinot Noir
Variety_C:Albarino
Variety_C:Barbera
Variety_C:Bonarda
Variety_C:Cabernet Franc
Variety_C:Cabernet Sauvignon
Variety_C:Cabernet Sauvignon - Cabernet Franc - Malbec
Variety_C:Cabernet Sauvignon - Carmenere
Variety_C:Carignan
Variety_C:Carmenere
Variety_C:Carmenere - Cabernet Franc - Syrah
Variety_C:Chardonnay
Variety_C:Criolla
Variety_C:Garnacha
Variety_C:Gewurztraminer
Variety_C:Grenache - Syrah - Monastrell
Variety_C:Malbec
Variety_C:Malbec - Cabernet Sauvignon
Variety_C:Malbec - Cabernet Sauvignon - Merlot
Variety_C:Malbec - Cabernet Sauvignon - Syrah
Variety_C:Malbec - Cot
Variety_C:Malbec - Torrontes
Variety_C:Malbec and Cabernet Franc
Variety_C:Malbec and Cabernet Sauvignon
Variety_C:Malbec-Bonarda-Semillon
Variety_C:Malbec-Corvina
Variety_C:Malbec-Pinot Noir
Variety_C:Malbec-Syrah-Cabernet Franc-Cabernet Sauvignon-Mer
Variety_C:Merlot
Variety_C:Monastrell
Variety_C:Pais
Variety_C:Petit Verdot
Variety_C:Pinot Gris
Variety_C:Pinot Noir
Variety_C:Riesling
Variety_C:Sangiovese
Variety_C:Sauvignon Blanc
Variety_C:Sauvignon Blanc - Semillon - Gruner Veltliner
Variety_C:Sauvignon Blanc - Semillon - Torrontes
Variety_C:Sauvignon Gris
Variety_C:Semillon
Variety_C:Semillon - Sauvignon Blanc
Variety_C:Syrah
Variety_C:Tannat
Variety_C:Tannat - Merlot
Variety_C:Tempranillo
Variety_C:Torrontes
Variety_C:Viognier
Vegan_C:0
Vegan_C:1
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