12 in stock
Save 7% as part of a mixed 6
Save 10% as part of a mixed 12
StyleDry & CrispRegionMendozaABV12.5%VintageNV
The Taste Argentina team are partial to a decent glass of fizz and we absolutely loved the De Rochebouet wines when we tried them. As you'd expect from a family whose origins lie in France, their sparkling wines are produced using the traditional Champagne Method.The colour is a delicate shade of amber and the bubbles are fine. The aroma has hints of white flowers, vanilla, green apple, almonds and freshly baked brioche bread. On the tongue the sensation is round and bold with a light finish. The wine achieves a remarkable balance between structure and refinement.
Variety: Chardonnay - Pinot Noir Sub Region: Uco Valley Altitude: 1300 M.A.S.L Vegan: No Closure: Cork Bottle Size: 750 ml Winery: Cave Extreme Food Match: The perfect Aperitif or enjoy with seafood.
French born Jean-Edouard de Rochebouët, helped pioneer 'méthode champenoise' wines from Argentina in the early days of Domaine Chandon in Mendoza. His wines reflect his French heritage, and his meticulous attention to detail in this small batch of hand produced sparkling wines shines through.
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